Description

Exotic Corn Dough 2KG Made From 100% Fermented Whole Maize

Exotic Foods Traditional Ghanaian Corn Dough is made from 100% fermented whole maize with no additives. Our corndough can be used for making traditional Ghanaian dishes such as Kenkey, Banku, Akple, Koko & Abolo.

Exotic Foods only use non-GMO maize for all our corn dough. 

This item is a retail box of corn dough containing 4 x 2kg bags (as pictured).

• Qty: 4 x 2kg bags
• Shelf life : 80 days from date of manufacture
• Suitable for vegetarians and vegans
• Keep refrigerated after removal from carton and use within 2 days of opening

Allergen advice : None

INGREDIENTS

• White maize
• Water
• No additives

*Suitable for vegetarians and vegans

Allergen advice: None

Exotic Foods only use non-GMO maize for all our corn dough

Pros and cons

• Sustainably produced
• Ideal for everyday use
• May discolor in direct sunlight